There was an error in the caption in the January Crossing on page 26. Chris England is the winner of the President’s Cup.
October Photo Contest Winners
Woodcrafters Club Classes
Democratic Club Gives to Nonprofits
Desert Duffer Scores Big
Generals, February 2017
President’s Cup winner
Clubs & Classes, February 2017
Quail Creek RV Club prepares for an exciting 2017
Debbie Semrai It’s a new year and 2017 is all about new beginnings as well as appreciating history! That being said, the beginning event of the year was January 13 when we all got together at the American Legion Post 66 for dinner and socializing. The food was yummy and a great time was had…
Generals, February 2017
TAD Management Series
February 17 Whitney – The Concert, produced by TAD Management, will be presented Friday, February 17, 2017, at 7:00 p.m. in the Madera Clubhouse Crystal Ballroom. Tickets are $16 per person; a cash bar opens at 6:00 p.m. Whitney Houston’s powerful anthems and eternal glamour come to life in this one-of-a-kind staged concert recreation! With…
Generals, February 2017
Free tax prep and e-filing of federal and Arizona tax returns
Peggy McGee It is that time of the year again — time to at least think about filing 2016 tax returns. AARP volunteers have completed their required training and passed their certification tests and are ready to help taxpayers get their returns filed. Because they receive no training on tax requirements for other states, they…
Front Page, January 2017
Empty Bowls is 11 years old and growing
Peggy McGee The eleventh annual Empty Bowls event to support the many programs offered by Valley Assistance Services (VAS) will take place on Saturday, February 11 at Valley Presbyterian Church, 2800 S. Camino del Sol in Green Valley. There will be three seatings: 11:00 a.m., noon and 1:00 p.m. Tickets are available for $20 in…
Front Page, January 2017
Chef Aris Cabrera prepares to defend his title
George Atwell, VP Food and Beverage Robson Ranch is preparing to host the 13th annual Chef’s Gala Saturday, January 21. The event is the brain child of George Atwell, VP of Food and Beverage for Robson Communities, as a way to foster friendly competition among the Chefs of all the Robson Resort Communities. The winning…