Where in the World Is the ‘Crossing’?

In My Kitchen: Poolside Fun with Sandi Beecher

PCQC Photo Contest Winners

MOAA Awards Scholarships and Grants

Superintendent’s Revenge revisited

Tim Phillips The latest edition of the Superintendent’s Revenge for the QCMGA was held on May 29, 2018. This event has pin placements on every hole located in precarious and usually unfair places by Superintendent JR Kies. If a hole could be made on the edge of the green, it was deemed to be fair…

Putters patriotic x 2

Peggy McGee The Lady Putters had two opportunities recently to show their love and respect for our Nation’s flag. On May 30, the traditional Memorial Day, the ladies donned their patriotic t-shirts as they putted. Again, in June, in observance of Flag Day they once more wore red, white and blue to show their love…

5 Tips for Healthy Summer Hydration

(Family Features) Summer provides countless opportunities to get outside for hiking, biking and running around with friends and family. However, having fun in the sun also requires proper hydration. While staying hydrated may seem easy, healthy hydration is not always a given. For example, the water coming out of your faucet can travel through miles…

Coffee with the General Manager

  Coffee with the General Manager, Mike Taylor, is on Wednesday, August 22, 2018, at 10:00 a.m. in the Madera Clubhouse Crystal Ballroom. The guest will be Cindy Mayhle, Director Anza Athletic Club & Courts. Please join GM Mike Taylor along with his guest Cindy Mayhle, Anza Athletic Club Director, as they discuss current affairs…

Car wash to support JROTC

Peggy McGee The Sahuarita High School Naval JROTC unit will be holding a car wash (exteriors only) at the American Legion Post 66, 1560 W. Duval Mine Road on Saturday, August 11 from 8:00-11:00 a.m. There is no set fee but the students would appreciate getting donations that will go towards their being able to…

Winning Strawberry Contest recipes

  Strawberry Pie Kimberly Nichols, 1st Place Preheat oven to 350° Crust: 6 cups cinnamon crunch cereal 1/2 cup melted butter Roll cereal with rolling pin in a zip lock bag (for a chunkier crust) or grind in a food processor (for a finer crust) to make approximately 1.5 cups of crumbs. Combine with melted…