The Wine Knots celebrated July at the home of Bob and Christy Marshall where French wines from the Loire Valley, famous for its white wines, were presented. We enjoyed tasting a dry but fruity Muscadet and a light and refreshing red Chinon.
It is said that good wine always goes with good food. We certainly had plenty of that; chicken in wine, cold marinated shrimp, potato dish, fruit appetizer on a stick, salad, creamy brie, French baguette and a cake baked with wine.
Thank you to great wines and great cooks. What a great evening!